Real chocolate, in every sip
A small chocolate café in Yunusabad, Tashkent. Belgian chocolate, fresh strawberries and afternoons that take their time.
Gallery
Inside Chocotam
A few of the sets we put together this week.
About
A small kitchen, a lot of care
Chocotam started in 2024 with one idea: chocolate is not something you eat in a hurry. We cook in small batches several times a day, so everything on the counter was made today.
We don't keep a long menu. Instead we do a few things properly — and we pick the strawberries every morning.
- 2+
- years of practice
- 24
- handwritten recipes
- 100%
- made fresh daily
Guests
What people say
“The best hot chocolate in the city. Properly thick and not sweet at all.”
“Came for the chocolate strawberries, came back for the corner table.”
“A tiny place with a huge amount of attention to detail. They remember your name.”
Contact
Come and see us
We don't take up much room — stop by for a hot chocolate.
Open in maps- Address
- Yunusabad, Tashkent
- Opening hours
- Monday — Sunday, 10:00 — 23:00
- Phone
- +998 93 506 17 71